Cyprosulfamide Safens Isoxaflutole in Sweet Corn (Zea mays L.)
نویسندگان
چکیده
منابع مشابه
Greenhouse Gas Fluxes from Irrigated Sweet Corn (Zea mays L.) and Potato (Solanum tuberosum L.)
Intensive agriculture and increased N-fertilizer use have contributed to elevated emissions of the greenhouse gases, CO2, CH4, and N2O. In this study, the exchange of the greenhouse gases, CO2, N2O, and CH4, between a Quincy fine sand (mixed, mesic Xeric Torripsamments) soil and atmosphere was measured in a sweet corn (Zea mays L.) sweet corn potato (Solanum tuberosum L.) rotation during the 20...
متن کاملOzone Sensitivity in Sweet Corn (Zea mays L.) Plants: A Possible Relationship to Water Balance.
Stomatal characteristics affecting gas exchange were compared in two sweet corn hybrids (var. Bonanza and Monarch Advance) which differ in foliar ozone sensitivity. No significant differences were observed in stomatal frequencies, guard cell lengths, or conductances to water vapor diffusion.When plant water status was compared, leaf-water potentials for the ozone-resistant cultivar, Bonanza, we...
متن کاملHeterosis and Combining ability Studies for Sugar content in Sweet corn (Zea mays saccharata L.)
The present investigation has been undertaken in sweet corn to carry out the combining ability analysis and to estimate heterosis of yield and yield contributing characters. Eight divergent parents were selected and crossed in diallel fashion excluding reciprocals during kharif, 2010. The resulting 28 crosses along with parents and a standard check Sugar 75 and Madhuri were evaluated in Randomi...
متن کاملChemical Composition Profile of Canned and Frozen Sweet Corn (Zea mays L.) in Iran
Maize is one of the oldest and most productive popular grains and can be consumed as food at various developmental stages from baby corn to mature grain. The maize can be processed in different products at traditional level as well as industrial scale. Due to vast corn consumption by people in this research the concentration of histamine ,some trace and essential mineral and also heavy metals h...
متن کاملHealth Benefits of Purple Corn (Zea mays L.) Phenolic Compounds
Purple corn (Zea mays L.), a grain with one of the deepest shades in the plant kingdom, has caught the attention of the food industry as it could serve as a source for alternatives to synthetic colorants. Also being rich in phenolic compounds with potential health-promoting properties, purple corn is becoming a rising star in the novel ingredients market. Although having been widely advertised ...
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ژورنال
عنوان ژورنال: HortScience
سال: 2013
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.48.10.1262